Recipe: Delicious American Chop Suey with White Rice #america

American Chop Suey with White Rice #america.

American Chop Suey with White Rice #america You can cook American Chop Suey with White Rice #america using 19 ingredients and 15 steps. Here is how you cook that.

Ingredients of American Chop Suey with White Rice #america

  1. You need of chop seuy.
  2. Prepare 2 of lbs. Stir Fry Beef, (cut into bite size pieces; then browned).
  3. It's 1 pkg. of Celery, (chopped and sauteed).
  4. It's 2 of LG. Onions, (chopped and sauteed).
  5. It's 2 of Garlic cloves, (minced and sauteed).
  6. You need 5 cups of Fresh bean Sprouts.
  7. You need 16 oz. of Swanson's Chicken Broth 33% Less Sodium.
  8. It's 2 cups of cold water.
  9. It's 1/4 cup of soy sauce; (I use lite).
  10. Prepare 1/4 cup of cornstarch.
  11. You need 1 Tsp. of Turmeric.
  12. It's 1 of Tsp.garlic powder.
  13. Prepare 1 Tsp. of Fresh ground black pepper.
  14. Prepare 1/2 Tsp. of Onion powder.
  15. Prepare 1/4 Tsp. of Asian sweet ginger garlic.
  16. You need Pinch of salt.
  17. It's of rice.
  18. You need 3 of \4 cup of dry rice, (rinsed and drained.)...I use Jasmine rice.
  19. Prepare of Water; (fill according to the instant-pot/rice maker directions).

American Chop Suey with White Rice #america instructions

  1. Prep time: 20 to 25 minutes.
  2. Chop all vegetables and meat into bite size pieces; then mince your garlic..
  3. Saute' all vegetables and garlic; then pour into a large pot..
  4. Over medium heat; Brown the meat; then pour meat and juices into the pot also..
  5. Add the chicken broth and water to just cover meat and vegetables;.
  6. Bring to a boil; then reduce heat to a simmer, and cook for 1 hour..
  7. Mix together 1/8 cup cornstarch with 1/4 cup of broth or water; shake well..
  8. Then add bean sprouts, soy sauce, and cornstarch mixture; stir and cook on simmer for an additional 5 to 10 minutes. Ready to serve..
  9. Rice:.
  10. Using an instant rice maker; spray the pot with oil or Pam..
  11. Add 3/4 cup of rice to a bowl and rinse the rice 4 times or until water is clear..
  12. Add rice to prepared pot add water; (according to your instant pot directions); then put a clean kitchen towel over it and then your instant pots lid..
  13. Cook according to your instant pots directions..
  14. When done, fluff rice with a fork. Ready to serve..
  15. In a dinner bowl put 1 cup of the chop seuy; then top the chop seuy with 1/2 cup of rice.....garnish if you wish!.....ready to serve enjoy!.