Recipe: Appetizing Simple bruschetta

Simple bruschetta. Bruschetta is a great way to use up those fresh summer vegetables in the garden. Garden Fresh Bruschetta is deliciously simple to make! Perfect as an appetizer & great over chicken.

Simple bruschetta Bruschetta is an easy, Italian appetizer that is always amazing. Toasted bread rubbed with garlic and topped with lots of tomatoes and basil. This appetizer or side dish makes a crispy complement to any Italian entree. You can have Simple bruschetta using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Simple bruschetta

  1. Prepare 4 tablespoons of extra virgin olive oil.
  2. It's 2 cloves of garlice, minced.
  3. Prepare 4 of large Roma tomatoes, diced.
  4. Prepare Half of a red onion.
  5. Prepare 1/4 cup of thinly sliced cilantro (or basil).
  6. It's 2 teaspoons of salt.
  7. It's to taste of Red pepper flakes,.

I just started with my grandmother's bruschetta recipe and added fresh tomatoes! Big B shows you how to make her version of Bruschetta. If you have any recipes for Big B to try let us. SIMPLE BRUSCHETTA: This is a simple tomato bruschetta recipe that is filled with flavour and crunch.

Simple bruschetta instructions

  1. Preheat oven to 400°. In a large bowl, toss together tomatoes, cilantro, salt, and red pepper flakes..
  2. In a medium skillet over medium-low heat, heat oil. Add minced garlic and cook until lightly golden, 2-4 minutes, then remove from heat and let cool..
  3. Add garlic and oil to bowl. Toss until ingredients are combined. Let marinate for 30 min..
  4. Meanwhile, brush oil lightly on sliced bread (Italian preferred) and place in large baking sheet. Toast until golden brown, turning halfway through. Let cool for 5 min once bread is nice and toasted..
  5. Spoon marinated tomatoes on top of bread just before serving. Add fresh mozzarella on top if desired..

I love this recipe because the topping requires zero marinating time but there is flavour. Bruschetta, in its most basic form, is simply grilled or The tomatoes: Good tomato bruschetta starts with good tomatoes. Bruschetta at its simplest is grilled bread rubbed with garlic and drizzled with olive oil. Halve the tomatoes & remove seeds & soggy flesh. The combination of ingredients is something that almost everyone will enjoy as the appetizer is simple, yet tastes quite elegant.