Multi grain Dudhi Muthiya.
You can have Multi grain Dudhi Muthiya using 11 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Multi grain Dudhi Muthiya
- Prepare 1 of whole lauki.
- You need 1 cup of mutligrain coarse flour.
- Prepare 2 of chillies.
- You need 1 inch of ginger.
- Prepare 7-8 cloves of garlic.
- Prepare 2 tbsp of curd or as required.
- You need of Salt, turmeric, chilli, dhaniya ,jeera powder as per taste.
- You need 1 tsp of fruitsalt.
- Prepare 1 tbsp of oil.
- Prepare 1 tsp of mustard.
- You need 3 tsp of sesame seeds.
Multi grain Dudhi Muthiya instructions
- Wash peel and grate lauki..
- Add flour and ginger garlic chilli paste. Add all dry masalas and fruit salt. Add curd. The flour quantity should be as much as can mix in grated lauki..
- Mix all ingredients nicely and lay it in a greased plate. I keep it like dhokla batter that makes it more softness..
- Steam for 25 minutes or until cooked..
- Cool it and cut into square pieces..
- In a pan add oil. Once hot add mustard and sesame seeds..
- Add muthia and toss it nicely. Break some muthias while tossing..
- Awesome tempting & healthy muthiya are ready to serve..