Bacon and Cheese Grillers. This bacon grilled cheese sandwich takes it to the next level. Combining two types of cheese and everyone's favorite, bacon, to create this tasty treat! Grilled cheese with bacon (and tomato should you choose) needs a hearty bread.

Grilled cheese sandwich with French bread slices, bacon, pear, and sharp white cheddar cheese. Amy highly recommended the grilled cheese sandwich with bacon and pear, and it was, true to Amy's suggestion, fabulous! It can't get any better than a grilled cheese made with Sargento® Sliced Medium Cheddar Cheese and some crispy bacon tucked between hearty slices of bread. You can have Bacon and Cheese Grillers using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Bacon and Cheese Grillers

1. It's 2 lbs of ground pork (or beef - not too lean).
2. It's 5 Ounces of cheddar cut into 1/4 inch cubes.
3. Prepare 8 of Smoked Bacon strips.
4. Prepare 2 of Table spoons garlic powder.
5. Prepare 2 of Table spoons onion powder.
6. Prepare 1 of Table spoon dried Oregano.
7. You need 2 of Table spoons each salt and black pepper.

Grilled cheese sandwiches--actually cooked on the grill--taste smoky good and extra rich with added bacon and two kinds of cheese. Bacon grease is one of the most underutilized and undervalued grilled cheese lubricants. It's packed full of salty goodness, it helps brown the sandwich beautifully, it's zero waste, and best of all - it tastes just like bacon! Bacon, tomato, and avocado are the perfect ingreidents for an adult grilled cheese sandwich.

Bacon and Cheese Grillers instructions

1. Fry the bacon till most fat is rendered. Let it cool then chop coarsely (about 1/4 inch pieces).
2. Mix the meat with garlic and onion powder, Oregano, salt and pepper then add the bacon and the cheese. Mix well..
3. Use the meat mixture to form 4 inch diameter patties / burgers, 1/2 inch in thickness (either by hand or using a burger form or such).
4. Place a piece of parchment paper between the burgers, place burgers in a freezer bag and freeze them overnight (or longer / whenever you need them!).
5. While still frozen, pre-heat the grill to medium low, (remove the parchment paper) and grill the burgers 15 - 17 minutes till they reach an internal temperature of 160 F. Serve immediately.

Divide bacon, tomato and avocado evenly onto bread slices. When the grill is hot, place the grilled cheese directly on a cleaned, oiled grill grate buttered side down. Ingredients for Bacon Grilled Cheese Sandwhich Sourdough or thick french bread slice- something that stands up to the smashing Cheese- for the kiddo's go with Cheddar / for those fancy folk…. Havarti Bacon- you can use ham too or sliced chicken Green Onions. Our low-calorie grilled cheese recipe makes for the perfect sweet and salty mix, thanks to the addition of apples and bacon to the classic An Apple and Bacon Infused Grilled Cheese Sandwich Recipe.