Thai Grills.

You can cook Thai Grills using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Thai Grills

1. Prepare 1 kg of pork,i use pork belly ,skinless.
2. You need 3 bunch of coriander.
3. You need 1 tbsp of coriander seeds.
4. Prepare 1/2 tbsp of black pepper.
5. Prepare 1 of handfull Thai garlic,or 10 cloves of garlic.
6. It's 1 1/2 tbsp of soya sauce.
7. You need 2 tbsp of oyster sauce.

Thai Grills instructions

1. First cut hard stalk from coriander and its roots ,clean ,cut to small pieces ,add in pestel and mortar,grind it.
2. Add salt,coriander seeds ,grind well.
3. Add garlic,grind to make fine paste.
4. Add to pork bowl,seasoning with soy sauce and oyster sauce ,marinate at least 2 hours or use immediately.
5. Grill on charcoal,flip it when you hear the sizzling ..golden brown is the goal hahaha..slice and serve with galangal sauce or spicy sauce with coriander ,cucumber to side.
6. .