How to Cook Appetizing Bengali Rosogulla - Indian sweet

Bengali Rosogulla - Indian sweet. A lot of sweets and desserts in India are made using milk and usually they are also the most popular ones. One such popular sweet is rasgulla, it comes from the state of West Bengal which is famous Manali… Yr rosogulla looking very spongy. But when I tried all r good.

Bengali Rosogulla - Indian sweet Find Indian Sweet Dessert Rasgulla Famous Bengali stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Bengali Sweets are the most delicious of all and are loved by all. You can cook Bengali Rosogulla - Indian sweet using 4 ingredients and 7 steps. Here is how you cook that.

Ingredients of Bengali Rosogulla - Indian sweet

  1. You need 1 ltr of milk.
  2. You need 1 tbsp of lemon juice.
  3. Prepare 3 cup of Sugar.
  4. It's 1 cup of all purpose flour.

Making it easy with my step by step recipe. You can also use a part of this video for making #Rasgulla #Bengali #Dessert #foodblogger #indianblogger #Milk #indianfood #Sweets #fusion #Indian #Mouthwatering #Hungry #Rosogulla..chenna based sweet is one of the common sweets made in bengali dessert which is known for its spongy and juicy texture. rasgulla is one such basic sweet water, it is immediately transferred to cold water. this helps to hold the shape of rosogulla and does not lose its bulginess. well, to be honest, it. Recipe with step by step photos to get soft & spongy rosogulla. Learn how to make bengali rasgulla recipe at home.

Bengali Rosogulla - Indian sweet step by step

  1. Boil the milk and add the lemon juice to make it fermented..
  2. Remove all water aside and the thick portion of milk let it dry for some time.
  3. Mix flour, 1 spoon grind sugar and prepare a soft dough adding small amout of oil for softening purpose.
  4. Make it round as per your needs and keep it aside in room temp for 5 min.
  5. Mean while take 3 cup of sugar and 5 cup water hoil it for 7-10 min.
  6. Add the balls in the sugar syrup and let it boil for 15-20 min more.
  7. When they are cooked and we'll boiled remove them from flame and let them cool down to room temperature.

Spongy Rasgulla is one of the popular Indian sweet recipes that is made by curdling milk. Rasgulla is a milk based sweet made by curdling milk, draining the whey and kneading the. Sponge Rasgulla is an awesome-awesome sweet dish and is pretty famous in India. Sponge Rasgulla - Picking up, squeezing the juice and swallowing it in one go is an experience in itself. Rasgulla RasGulla Sweet Food Stock Photo of Rasgulla or sponge Ras Gulla, It is made from ball shaped dumplings of chhena and semolina dough, cooked in light s Rasgulla Rasgulla - a sweet dish for Bengalis A bowl full with typical Indian sweet rasgulla, Pune, India Rasgulla Rasgulla.