Italian Meat Balls. These classic Italian-American style meatballs are huge and pillowy soft! They're mixed with ground beef and pork, loaded with herbs and cheese, and served with a traditional. These Italian meatballs use a standard mix of ground beef and ground pork, with CJ's Italian Meatballs Haiku: "I can't believe it.
The secret to these homemade beef meatballs is a trifecta of ground beef, ground pork, and Italian A good meatball should be packed with flavor and tender throughout. This meatball recipe was given to me by my father who got it from a little old lady from Meatball recipes are often challenged by chefs who claim, "Mine are the best!". Grandma's Italian meatball recipe is the ultimate comfort food dish to share! You can cook Italian Meat Balls using 9 ingredients and 5 steps. Here is how you cook that.
Ingredients of Italian Meat Balls
- Prepare 2 lbs of lean ground meat.
- It's 3 slices of bread.
- Prepare 1 cup of milk.
- Prepare 1 of egg.
- It's 3/4 cup of grated Parmesan cheese.
- Prepare 2 tablespoons of Italian seasoning.
- Prepare 1 tablespoon of ground garlic.
- It's 1 tsp of Salt.
- Prepare 1 tsp of Black pepper.
Tender and juicy meatballs are simmered in a simple yet rich tomato sauce and placed over. The most delicious, moist, flavorful meatballs! My kids love this Italian meatball recipe and devour the meatballs every time they're served. Perfect with your favorite pasta and packed in school lunches!
Italian Meat Balls step by step
- Place bread in large mixing bowl. Add milk and egg on top. Mix thoroughly with hands..
- Add ground beef and all other spices to the bowl. Mix all well..
- Form 1 inch balls by hand and place in muffin tins or other baking sheet..
- Place in preheated 400 degree oven. Bake 30 minutes until brown..
- Take out of oven and serve with your favorite marinara or sauce. Enjoy!!.
These Authentic Italian Meatballs will be the only Italian meatballs you ever want to eat and they make the BEST spaghetti and meatballs ever! Make a Double Batch for Your Future Self. Meatballs freeze incredibly well, so go ahead and make a double batch of this recipe. This classic Italian Meatballs recipe makes the best, most juicy and tender homemade meatballs in a few easy steps. All cooked in delicious tomato sauce!