My Italian beef whirls.

You can have My Italian beef whirls using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of My Italian beef whirls

1. Prepare 1 sheet of puff pastry store bought.
2. It's 500 g of lean ground beef.
3. You need 3 tbsp of tomato puree.
4. Prepare 1 tbsp of Italian mixed herbs.
5. Prepare 2 tsp of garlic powder.
6. It's 2 tsp of chilli powder.
7. It's to taste of Salt and pepper.

My Italian beef whirls step by step

1. Lay pastry out.
2. Mix remaining ingredients together.
3. Form into a rectangle nearly the same size as the pastry leaving enough room to roll and spread the meat mixture.
4. Roll up into a log then freeze for 30 mins.
5. Slice into 8 whirls and bake covered at 180°c for 30 mins then remove cover and brown for 10-15 mins until cooked....enjoy🍽.