Low Carb Chaffles.

You can cook Low Carb Chaffles using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Low Carb Chaffles

1. Prepare 1 of Egg beaten.
2. You need 1 Cup of shredded cheddar cheese (Smoked cheese is better!).
3. Prepare Pinch of salt.
4. Prepare Pinch of black pepper.
5. You need Pinch of garlic powder.
6. Prepare Pinch of Mediterranean or Italian seasoning (optional).
7. You need 1 tablespoon of almond flour.
8. It's Tablespoon of cream cheese (optional).

Low Carb Chaffles instructions

1. In a small bowl add spices and almond flour..
2. In same bowl add egg and beat egg, flour and spices together..
3. Add cheese to egg mixture..
4. Pour half the batter into a preheated mini waffle maker and cook 3-4 minutes or until desired doneness. My Dash waffle maker is new and didn't need to spray it with any sort of cooking spray..
5. Remove chaffle gently and set it aside a few minutes to crisp up while you make the second one. I spread some cream cheese on my first one while the second one cooked because I was not making a bun replacement. Remove the second chaffle when done cooking and if not smearing it with cream cheese, make your sandwich or burger and enjoy!.
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