Low Calorie Low Fat Healthy Cheesecake.

You can have Low Calorie Low Fat Healthy Cheesecake using 9 ingredients and 9 steps. Here is how you cook it.

Ingredients of Low Calorie Low Fat Healthy Cheesecake

1. Prepare of Base.
2. You need 1 cup of all-bran original.
3. Prepare 2 tbsp of applesauce.
4. Prepare of Cheese.
5. Prepare 250 grams of low fat cream cheese.
6. You need 1/4 cup of low-fat yoghurt.
7. Prepare 1/4 cup of sugar.
8. It's 1/2 tsp of vanilla extract.
9. Prepare 1 of egg.

Low Calorie Low Fat Healthy Cheesecake instructions

1. Preheat oven to 350°F..
2. Crush the chosen cereal/cracker/digestives to amount to about 1/2 cup in crushed form.
3. Mix applesauce into the crushed bits..
4. Add all the other ingredients together and mix well. Note: You can use flavoured yoghurt!.
5. Line a baking tray with baking paper..
6. Spread the base of the cake (crushed bits) onto the bottom of the tray evenly..
7. Pour the cheese mixture onto the base..
8. Bake in the preheated oven at 350°F for 25 minutes..
9. Leave to cool for at least 45 minutes or until room temperature before refridgerating. Only serve after properly refridgerated!.