Easiest Way to Prepare Appetizing Chicken tzatziki cucumber boats

Chicken tzatziki cucumber boats. I've tended a garden for decades, and these colorful "boats" made from cucumbers hold my fresh tomatoes, peas and dill. Watch how to make Greek tzatziki sauce in this short recipe video. It's so easy to make with simple ingredients, including Greek yogurt, cucumber, fresh herbs, olive oil, lemon and garlic.

Chicken tzatziki cucumber boats Tzatziki is a creamy Greek yogurt. Keywords: Chicken Tzatziki, Greek Chicken, Greek Chicken Kebabs, greek chicken marinade, Greek Chicken Recipe. I omitted the olive oil from the cucumber salad and added an extra dollop of tzatziki to mine. You can have Chicken tzatziki cucumber boats using 8 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Chicken tzatziki cucumber boats

  1. You need 2 of medium cucumbers.
  2. Prepare 1/2 cup of fat free plain Greek yogurt.
  3. It's 2 tablespoons of mayonnaise.
  4. It's 1/2 teaspoon of garlic salt.
  5. You need 3 teaspoons of snipped fresh dill divided.
  6. You need 1 cup of chopped cooked chicken breast.
  7. You need 1 cup of chopped seeded tomato about 1 large divided.
  8. It's 1/2 cup of fresh or frozen peas thawed.

I would definitely allot more time to make these, though. This tzatziki sauce recipe is made with Greek yogurt, cucumbers, fresh dill, lemon juice, garlic, vinegar, salt and pepper for a crazy flavorful sauce. Tzatziki is a chilled garlicky Greek yogurt and cucumber sauce, dip or spread. It is often associated with gyros but is used for many different dishes.

Chicken tzatziki cucumber boats instructions

  1. Cut each cucumber lengthwise in half. Scoop out the pulp leaving a 1/4 inch shell in a bowl mix yogurt mayonnaise garlic salt and 1 teaspoon dill gently stir in chicken 3/4 cup tomato and peas..
  2. Spoon into cucumber shells. Top with the remaining tomato and dill..

Tzatziki is a deliciously fresh and easy dip with yogurt, cucumber, lemon and dill. A fresh creamy mixture of cucumber, garlic, and dill mixed into a yogurt base, this perfect served as a dip or as a sauce. Add it to Chicken Souvlaki in wraps, spoon it on pork or chicken or even simply serve as a dip. Make the cucumber salad: toss together the cucumber with vinegar and oil. Season with salt and pepper and garnish with red onions.