Oven Roasted Green Beans with Garlic Oyster Sauce. These oven roasted green beans are charred and drizzled with a garlic soy glaze. It is so good that you can even serve it as a main over steamed To create delicious green beans that are blistered on the surface and tender in the center, we usually use a wok to slow roast the beans on the stove top. An easy side recipe, perfect with steak or pork chop.
Fresh green beans are tossed in olive oil and sprinkled. Oven Roasted Green Beans Recipe With Garlic - A super EASY oven roasted green beans recipe with garlic and parmesan! It's the perfect healthy side dish for weeknights or holidays. You can cook Oven Roasted Green Beans with Garlic Oyster Sauce using 8 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Oven Roasted Green Beans with Garlic Oyster Sauce
- Prepare 1 pound of green beans washed, dried, stems removed.
- It's 1.5 Tablespoons of oil.
- It's of Sauce:.
- It's 3 Tablespoons of oyster sauce.
- It's 1 Tablespoon of minced garlic.
- It's 1 Tablespoon of honey (you can also use agave syrup or plain sugar in the same ratio).
- You need 1/2 Tablespoon of water.
- It's 1/8 teaspoon of black pepper.
They are extremely versatile and can be made with only a handful of ingredients or you can dress them up with my delectable Gruyere sauce with bacon. Oven Roasted Green Beans are hard to resist, and like French fries, it's almost impossible to eat just one. A heaping platter of beautiful, crispy green beans loaded with garlic and a squirt of lemon… there's nothing better. Come spring, it's the only vegetable you need on the table, as long as you.
Oven Roasted Green Beans with Garlic Oyster Sauce step by step
- Preheat oven to 425F/218C..
- On a sheet pan or baking sheet, toss the green beans with the 1.5 Tablespoons oil to thoroughly coat each green bean and spread evenly in a single layer..
- Roast green beans for 8 minutes on middle rack of oven. While you're waiting, combine sauce ingredients in a bowl and stir to mix thoroughly..
- After 8 minutes, take the beans out of the oven, pour the sauce over them, and gently stir to coat. Make sure to put the beans back in a single layer..
- Put the beans back on the top rack of the oven and roast another 4 minutes..
- Serve beans on a platter with the remaining sauce drizzled on top. Toasted sesame seeds are a great garnish for the dish if you've got them..
- Enjoy! :).
Fresh green beans are oven-roasted with olive oil, lemon, garlic, and capers. Fancy enough for a holiday meal, easy enough for a weeknight side dish! These baked green beans are a staple on my Thanksgiving table, but I also make them on a near-weekly basis throughout the rest of the year. honey, water, soy sauce, green beans, garlic, olive oil. Oven Roasted Green Beans with Garlic Soy GlazeOmnivore's Cookbook. Chinese Green Beans With Garlic Sauce Recipes.