Dutch Oven Beef Ribs.
You can have Dutch Oven Beef Ribs using 8 ingredients and 4 steps. Here is how you cook it.
Ingredients of Dutch Oven Beef Ribs
- It's 4-6 of beef ribs.
- You need 3 of large carrots.
- Prepare 4 of Yukon Gold Potatoes.
- Prepare 1 of large sweet onion.
- It's 1 TBSP of salt.
- It's 1 TBSP of pepper.
- It's 12 ounces of tomato sauce.
- It's 1 cup of beef or chicken broth.
Dutch Oven Beef Ribs step by step
- Preheat gas grill to 300 degrees.
- Sear the ribs in the cast iron dutch oven for about 4 minutes, turning frequently. Remove dutch one from stove and add all the ingredients placing the ribs on the top..
- Move dutch oven to the grill and cover the oven and close the grill. (I have a four burner grill, so I just turn on the two outside burners and place the dutch oven on the two burners that are off). Set your timer for two hours..
- Remove Dutch oven from the grill and place on counter without the lid. Let sit for about ten minutes..