Paleo Chicken Alfredo.

You can cook Paleo Chicken Alfredo using 15 ingredients and 9 steps. Here is how you cook it.

Ingredients of Paleo Chicken Alfredo

1. You need 2 tsp of olive oil.
2. You need 4 clove of garlic, minced.
3. You need 1 lb of skinless, boneless chicken breasts, cut into 1inch cubes.
4. It's 1 of (12 oz) package kelp noodles.
5. You need 2 tsp of tarragon.
6. You need 12 oz of chicken broth.
7. It's 12 oz of water.
8. Prepare of Sauce.
9. It's 1 cup of cashews.
10. It's 1/2 tsp of onion powder.
11. Prepare 1/4 tsp of garlic powder.
12. You need 1/4 tsp of sea salt (optional).
13. It's 1/4 tsp of freshly ground black pepper.
14. It's 1/8 tsp of paprika.
15. You need 1/4 tsp of mustard powder.

Paleo Chicken Alfredo step by step

1. Add olive oil to a large skillet over medium heat. when pan is hot sautee garlic for 3-4 minutes..
2. add chicken to skillet and cook till all sides are brown..
3. rinse and chop kelp noodles, and add to the skillet along with tarragon..
4. add chicken broth and water bring to a simmer.
5. cover and simmer on low for 30 minutes..
6. after cooking, poor the liquid from the skillet into small container for use in sauce..
7. add cashews, onion powder, garlic powder, mustard powder, sea salt, black pepper, paprika to a blender. add the reserved pan juices slowly, blend into thick sauce (use spatula to scrape down sides of blender for even blend). add juices until desired consitency is reached..
8. add the sauce to skillet, then mix well. cover and continue to cook for 10 minutes longer, until kelp noodles are tender..
9. source: http://www.paleoplan.com/2009/12-02/paleo-chicken-alfredo/.