Pasta w butternut squash sauce, sausage and spinach. Butternut squash makes the creamiest sauce, which makes it a healthy, lighter alternative to cream sauces made with heavy cream and butter. Add baby spinach and stir in parmesan cheese and sage. Toss in cooked pasta and sausage and mix until well coated.

Pasta served with a homemade butternut squash pasta sauce of roasted butternut squash, shallots, cream, and Parmesan cheese. We often find butternut squash inside of ravioli, so why not on the outside for a butternut squash pasta dish? It just needed to be thinned a bit with water, made savory. You can have Pasta w butternut squash sauce, sausage and spinach using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Pasta w butternut squash sauce, sausage and spinach

1. You need Half of pound Italian sausage.
2. Prepare of Crushed red pepper flakes.
3. You need Half of pound pasta.
4. You need of Trader Joe’s Autumnal Harvest pasta sauce.
5. You need of Parmesan cheese.
6. You need 1 handful of Baby spinach.
7. Prepare 2 of garlic cloves; minced.

Butternut squash sauce is rich and creamy without the cream. I can see this replacing a lot of the cream based pasta sauces in my repertoire. That and of course it makes sausage fiend OH super happy. Baby spinach is an easy green addition to this dish but you can also add in wilted swiss chard.

Pasta w butternut squash sauce, sausage and spinach instructions

1. Start a pot of boiling water. Cook your pasta according to directions on the box. I used fusilli so it can pick up that amazing sauce!.
2. In a separate pan, cook the sausage, red pepper flakes, and garlic on med high heat until no longer pink. No oil needed. I started with half a tsp of red pepper flakes..
3. Don’t forget your pasta!!!!! Keep some pasta water on the side. Leave the pasta in a strainer..
4. Add in the pasta sauce to the pan w sausage. Simmer until bubbly..
5. Then the spinach..
6. Arrange your bowl! Pasta, sauce, top w shredded Parmesan and pepper if ya like! (I love freshly cracked black pepper) Enjoy!.

Whole wheat pasta with creamy butternut squash sauce and crispy fried sage leaves. A healthy and comforting pasta dish for fall. This time I made a simple butternut squash pasta sauce to go with DeLallo's Organic Whole Wheat Linguine. The sauce is rich and creamy…without any butter or cream! Butternut squash sauce is a healthy, light alternative to cream sauces made with heavy cream and butter.