Asian Noodle Salad. Asian noodle salad with plenty of colorful veggies and a sesame ginger dressing. Asian Noodle Salad. this link is to an external site that may or may not meet accessibility guidelines. This bright and colorful Asian Noodle Salad is a gluten-free vegan meal that's filled with fresh vegetables and tossed in a spicy creamy nutty dressing.

Asian Noodle Salad Asian noodle salad can be made a well in advance and enjoyed for lunches throughout the week. Toss with sesame ginger dressing before storing it to allow all of the flavors to blend. This Asian Noodle Salad with thinly sliced red cabbage, julienned carrots and radishes in spicy peanut dressing is ideal for picnics, barbecues or a delicious work lunch. You can have Asian Noodle Salad using 21 ingredients and 2 steps. Here is how you cook that.

Ingredients of Asian Noodle Salad

  1. It's 1 packet of linguine noodles, cooked, rinsed and cooled.
  2. It's 1/2 head of sliced Napa Cabbage or more depending on your preference.
  3. Prepare 1/2 head of sliced purple cabbage.
  4. You need 1/2 bag of baby spinach.
  5. Prepare 1 of whole red bell pepper thinly sliced.
  6. It's 1 of whole yellow bell pepper thinly sliced.
  7. Prepare 1 bag of bean sprouts.
  8. It's 1 bunch of cilantro chopped.
  9. Prepare 3 of whole scallions sliced.
  10. You need 3 of cucumbers peeled and sliced.
  11. It's 1 can of whole cashews.
  12. Prepare of For Dressing:.
  13. It's 1 of whole lime juiced.
  14. Prepare 8 tablespoons of olive oil.
  15. You need 8 tablespoons of soy sauce.
  16. Prepare 2 tablespoons of sesame oil.
  17. You need 1/3 cup of brown sugar.
  18. You need 3 tablespoons of fresh ginger.
  19. It's 2 cloves of garlic chopped.
  20. It's 2 of whole hot peppers or jalapeƱos chopped.
  21. It's of Chopped cilantro.

Do the night before to allow the salad to marinate. Store in a plastic container in the fridge and shake it occasionally to coat the entire salad. Asian noodle salad - spaghetti or linguine pasta tossed with snap peas, sliced red bell peppers and smothered with peanut dressing made with sesame oil, soy sauce, honey, garlic. Ree preps a flavorful Asian Noodle Salad with plenty of fresh vegetables!

Asian Noodle Salad step by step

  1. Mix salad ingredients together. Whisk dressing ingredients together and pour over salad. Mix with tongs or hands and serve on a platter..
  2. .

Now THIS is what we call a salad. That is this Asian Ramen Noodle Salad. Nothing screams summer more than a crispy, crunchy, Asian cold noodle salad, infused with cilantro and a peanut and lime dressing. mmm. Cook the noodles according to the package directions, omitting salt. This Asian Vermicelli Noodle Salad is filled with fresh vegetables and topped with a spicy ginger peanut sauce for a delicious vegan and gluten-free meal.