Cream of rice. Tasty nutrition for your whole family! When prepared with water, Cream of Rice is a naturally fat-free, dairy-free, cholesterol-free. When prepared with water, Cream of Rice is a naturally fat-free, cholesterol-free, and sodium-free food.

Most simply put, cream of rice is a type of bland flour. It is made of uncooked, ground rice and it is most commonly used as a hot cereal meal. This meal is packed with carbs,. You can cook Cream of rice using 11 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Cream of rice

1. Prepare 1/2 cup of long grain rice.
2. You need 2 cups of water.
3. Prepare 1/2 teaspoon of salt.
4. It's 2 cups of broth I used beef.
5. You need 1 1/2 cup of yoghurt.
6. Prepare 1 of egg yolk.
7. It's 2 teaspoon of cornstarch.
8. Prepare 2 tablespoon of cold water.
9. You need of Topping.
10. You need 2 teaspoon of dry mint.
11. You need 2 teaspoon of butter.

Cream of Rice is naturally cholesterol free, fat-free and gluten-free, with no salt or sugar. Because it is easy to digest, many physicians recommend rice cereal as the first solid food for babies. Cream of Rice breakfast cereal "Cream of Rice®" is the trademarked name of Nabisco's version of a bland, coarse flour made from ground, uncooked rice. Browse All Cream of rice Recipes About Cream of rice Cream of Rice is a hot breakfast cereal made from ground rice.

Cream of rice instructions

1. Wash the rice few times to get clear water.
2. Over medium heat cook the rice with 2 cups of water make sure it doesn’t dry the water about 10 minutes.
3. Add the broth over the rice and simmer for 10 minutes.
4. Add the egg to yoghurt and mix, mix the cornstarch with 2 tablespoon of water to smooth add with egg yoghurt mixture and mix.
5. Scoop some of the cook rice water add on top yoghurt and mix so it will shock the temperature of yoghurt then add to the rice mixture make sure you stir the soup and cook for 5 minutes.
6. Melt the butter cook with dry mint for 2 minutes then add on top the soup enjoy 😉.
7. Enjoy.

The cereal is produced by Nabisco. Cream of rice is also a sweet dessert, made from milk fat and solids, sugar, flavoring, a stabilizer, which is usually gelatin, and sometimes eggs, fruits. The brand behind Cream of Wheat also makes Cream of Rice® that is a gluten-free alternative to their main cereal. Both cereals are fortified with vitamins. However, the name "cream of rice" can actually refer to any cereal made from ground rice.