How to Prepare Tasty Sweet, Spicy Salty holiday Nuts

Sweet, Spicy Salty holiday Nuts. All Reviews for Sweet, Salty, Spicy Party Nuts. Reviews for: Photos of Sweet, Salty, Spicy Party Nuts. Made this twice over the holidays, and everyone loved them.

Sweet, Spicy Salty holiday Nuts Stories of spouses eating The absolute right combo of sweet, salty, and spicy! Incredibly easy to prepare and a favorite to. Learn how to make a Sweet Salty Spicy Nuts recipe! You can have Sweet, Spicy Salty holiday Nuts using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Sweet, Spicy Salty holiday Nuts

  1. It's 2.5 cups of mixed nuts.
  2. You need 2 TBSP of brown sugar.
  3. Prepare 1/4 tsp of pepper.
  4. You need 2 tsp of salt (I used salted nuts so only put 1 tsp).
  5. You need 1 tsp of cumin.
  6. It's 1/4 tsp of cayenne (add more or less to spice it up).
  7. It's 1 Tbsp of rosemary leaves.
  8. It's 2 Tbsp of butter unsalted.
  9. You need 1.5 tsp of maple syrup.

I hope you enjoy this easy Sweet Salty Spicy Nuts recipe. Spiced holiday nuts are perfect for parties, since they allow guests to wet their appetite.without filling up. They're also easy to make, delicious to eat and bowls of them can be scattered around the kitchen and living room for easy These Sweet & Savory Spiced Nuts Are a Holiday Snack Home Run. These party nuts are a little sweet and a little spicy.

Sweet, Spicy Salty holiday Nuts step by step

  1. Preheat oven to 350 F prep baking sheet. I used parchment paper as well..
  2. Mix nuts, salt, pepper, cayenne, brown sugar, and cumin in a bowl dry.
  3. In small sauce pan heat butter med heat, add rosemary and heat until aromatic about 90 seconds. Once butter is heated. Pull from heat add syrup. Pour over nut mixture in bowl stir until evenly coated..
  4. Pour onto baking sheet cook for 10 minutes, remove from oven and stir. Cook an additional 5 minutes. Remove and let cool. Then Enjoy!!.

Use this recipe and make it your own—I add fresh rosemary, too! I like to use kosher salt in this recipe because I love the little bursts of saltiness it provides. You can use regular salt if you don't have kosher salt on hand. Sweet 'n Salty Nut Clusters Recipe (Paleo, Vegan, Gluten-Free, Healthy)Beaming Baker. Melt the butter and sugar in a large skillet over medium heat and add the salt.