Spicy n sour Lotus root 酸辣藕丝. Spicy Lotus Root 香辣炒蓮藕 Lotus root is one of those ingredients that's widely used across Asia, but may be a bit foreign to the rest of the world. Autumn is here, so is lotus root. Lotus root during autumn season is extremely flavorful and has very versatile texture.
As the name suggests, lotus root is basically the root of the lotus plant. This vitamin-rich root vegetable is full of health benefits and nutritional value not to mention it is also gluten-free! This video walks you through on how to make a tasty Chinese dish called Spicy Lotus Roots. You can have Spicy n sour Lotus root 酸辣藕丝 using 6 ingredients and 5 steps. Here is how you cook it.
Ingredients of Spicy n sour Lotus root 酸辣藕丝
- It's 1 lb of Lotus root.
- You need 2 of garlic cloves.
- You need 1/2 Tsp of tamari sauce.
- It's 2 Tsp of vinegar.
- It's 1 Tsp of pickled chili.
- You need 1 stalk of green Onion.
Lotus root is a popular ingredient in Chinese cooking. Lotus root is very healthy food in China, it can improve appetite and enhance function of spleen. Please subscribe to our channel and learn how to cook a wide range of classic and modern Chinese dishes like Sweet and Sour Pork, Kung Pao Chicken, Shrimp Dumplings, Egg Tarts, Spicy Hot Pot. My cousin Grace, brought this back from Seremban many many years ago.
Spicy n sour Lotus root 酸辣藕丝 step by step
- Remove Lotus root skin using a peeler. Julianned it into match sticks..
- Mince garlic and thin slice a green Onion..
- Making a sauce by mix together tamari sauce and vinegar and pickled chili..
- In a cast iron wok, heat up 2 Tsp olive oil. Sauté garlic for a few seconds. Add Lotus root. Sauté quickly for a few seconds. Add one Tsp of water at a time to avoid Lotus sticking to the bottom. Add sauce and cook for about a minute. Adjust seasoning before plating..
- Add green Onion right before plating. Serve as a side dish..
She told me a church member cooked this for her. One bite into it and I was shocked!! I knew it could be spicy because I could see the dried chillies, but I didn't anticipate the sourness. Shredded Potato in Sour & Spicy Sauce 酸辣土豆丝. Lotus root soup is very popular in Singapore.