Banana Bread (sugar free). This Sugar Free Banana Bread has so much flavor that you may not even notice that there is no added sugar in it. I like that the only sugar that is added to this bread comes from the bananas. This healthy sugar-free banana bread is fully vegan and naturally gluten-free.

Banana Bread (sugar free) Sugar Free Banana Bread Healthy Swaps. Flour: Most banana breads are made with white all-purpose flour. This sugar free banana bread is sweetened only with bananas and has no sugar added! You can cook Banana Bread (sugar free) using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Banana Bread (sugar free)

  1. It's 2 tbsp of margarine - regular.
  2. It's 1 cup of unsweetened apple sauce.
  3. Prepare 1/2 cup of splenda - granulated for baking.
  4. It's 3 medium of overly ripe bananas.
  5. You need 1 1/2 cup of all purpose flour.
  6. Prepare 1 medium of egg.

It's moist, whole grain and perfect for a healthy breakfast or snack! A tasty sugar-free and dairy-free version of banana bread is easy to prepare when using unsweetened almond milk and stevia powder. Fold pine nuts and flax seeds into the batter for extra protein and crunch! Now that I've finally perfected this basic banana bread, feel free to change up this recipe and make it your own.

Banana Bread (sugar free) instructions

  1. Preheat oven to 350°F 350 Fahrenheit.
  2. Cream margarine and Splenda then add unsweetened applesauce.
  3. Then add 1 beaten egg and 3 mashed bananas.
  4. Blend in flour, soda, and salt.
  5. Pour into a medium lightly greased baking dish and bake for 35-50 minutes (dependent on the size and depth of your baking pan) until golden brown on the top.

Toss some chopped pecans or walnuts into the batter! Sugar Free Banana Bread With Applesauce Recipes. My Gluten-Free Banana Bread recipe is engineered to tick all the boxes and fit whatever lifestyle you live. Made with zero (that's right zero) added sugar My Gluten-Free Banana Bread is for everyone, not just those that are trying to eat gluten-free. Moist, dense, and topped with a whole banana and.