My Christmas Stuffing 💖. Whether you're using it to stuff the turkey or serving it as a side, we've found the best Christmas This stuffing came joint first in our best meat stuffing Christmas taste test. Tried making a cozy christmas scene, Tracer's keeping widow well fed through the holidays. I'll get back to my normal uploads as soon as possible ^^.

Stir in the remaining stuffing ingredients, except for the vegetable oil, until well combined. Season to taste, with salt and freshly ground black pepper. Getting free stuff any time of the year is great, but especially when it is free Christmas stuff. You can cook My Christmas Stuffing 💖 using 6 ingredients and 4 steps. Here is how you achieve it.

Ingredients of My Christmas Stuffing 💖

1. You need 1 of pkt sage & Onion stuffing mix.
2. Prepare 300 g of sausage meat.
3. You need 3 tbls of whole Cranberry sauce.
4. You need 2 tbls of diced onion.
5. You need 1 of +1/2 Cup Chicken or Turkey stock.
6. Prepare 1 tsp of olive oil.

Give the free full- sized gift to someone whom you know would enjoy it; save the gift-with purchase items, often trial sized versions of regular products, to put into holiday gift baskets or use as stocking stuffers. Head over to my blog now and check out my…» Find all the free stuff for Christmas including free Christmas music, cards, invites, and coloring pages. Christmas time is here and after you've shelled out money for gifts, food, and decorations, you're probably ready to stop spending money. CHRISTMAS stuffing is one of the most important additions to traditional turkey roast and this recipe is sure to impress your guests.

My Christmas Stuffing 💖 instructions

1. Add the sage n onion stuffing in a bowl then add the turkey stock..
2. Add one half of the sausage meat and mix.
3. Next add the cranberry sauce mix all in..
4. Then add the onions and 1 tsp olive oil. Mix all together add parchment paper to your oven dish. Then add to a preheated oven 170°C for 30 minutes turning it all over half way through the cooking time.serve warm or cold..

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